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Wednesday, October 23, 2013

Taco Soup

Stephen requested this meal after he had it at one of the coaches houses after a game last week. Super easy, kind of like my Pantry Chili but a little more like a soup and less like a chili- if that makes sense? Stephen actually found all the ingredients for the Taco Soup and was going to make it for me... but I kind of took over. Sorry Stephen! It was really good - I give him all the credit :)

1 lb of ground turkey
2 cans of corn
1 can of black beans
1 can of white beans
1 medium size can of hominy
1 large yellow onion
1 can of green chilies
2 cans vegetable or chicken broth
1/2 cup jar jalapenos (we didn't have this but thought it would be a good addition)

Optional ingredients to add when you serve: 
cilantro
Green onion
more yellow onion
cheese 

Seasoning mix (or you can use store bought taco seasoning):
2 tablespoons chili powder
2 teaspoons garlic powder
salt and pepper
1 teaspoon cumin
1 teaspoon oregano


Directions: 
  • In a large pot, cook turkey and add seasoning mix.
  • Add onion and saute until it starts to get tender. 
  • Add the vegetable broth and scrape the bottom of the pan to get all of the little bits off- that is all flavor! 
  • Dump in all the other ingredients and let it cook about 20 minutes for all of the flavors to join together.
  • Serve up and top with your favorite toppings!


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